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Goat milk is lower in fat compared to cow milk. The fat globules are 1/9
the size of cow milk making it a very easy natural food to digest.
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Goat milk is a highly compatible nourishing food for people who are
allergic to cow milk.
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Goat milk is
not only non-mucus forming (unlike cow milk), but actually helps to
neutralize mucus.
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Goat milk
also neutralizes acids and toxins.
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Goat milk
contains elements similar to those found in the stomach, colon,
intestines, and joints - thereby making goat milk the perfect food to
combat problematic symptoms from these areas.
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Goat milk is
high in healing enzymes and has a superior form of calcium than cow milk.
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Goat milk
digests easily making it the perfect food for children, the elderly, those
with digestive difficulties, those recuperating from a disease or health
conditions, and your pets that have been weaned from their mother.
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Goat milk is
very close in chemical structure to that of mother's milk.